Healthcare Management Training

Management changes can occur suddenly, if and when this happens, your facility operations can suffer and you may require prompt assistance. JCCS can be of service for your immediate needs and help to facilitate smooth transitions. We can source an Interim Dining Service Director to help with management and operational needs and to assist in managing and training the new Dining Service Manager, ensuring that all State and Federal regulations are met and maintained during the transition. Our services are not limited to emergency needs, we also provide general training and evaluation of Dining Service Directors.